Welcome Friends and newcomers to the 57th week of the Farmgirl Friday Blog Hop!
My two faves from last week were for using Rhubarb which is in season from April - September.
Hickery Holler Farm featured Grandma Edna's Rhubarb Cake AND...Nancy from A Rural Journal shared a recipe for Rhubarb Streusel Cakes on her Rural Thursday Hop! I can't wait to try them both!!!
Do you grow rhubarb? We have one plant that is in it's third year. This will be the first year that we harvest from it. I found a great site that tells all about how to harvest rhubarb here!
This is our plant from a few days ago... It won't be long before we'll be fork deep into some Rhubarb pie...Did you know there is such a thing as Rhubarb Soda too? A face book friend of Dandelion House shared a link from Culinate for it! I'm definitely tucking this one away for a hot summer evening in the garden!
Now it's your turn to share! What have my farmgirl/guy friends been up to this week?
Tell us on the hop!
1.)
Write a post about your farmgirl lifestyle and brag a little about
your farmgirl talents while your at it! Share what being a farmgirl
means to you. Include lots of photos of your farm, crafts, animals,
quilts, home decor projects and thrifty make overs, your backyard
garden, chicken coop, recipes, studio or workshop. You get the idea!
2). Leave your entry in the Mr. Linky space to your Farmgirl Friday post.
3). Please include the Farmgirl Friday button ( or link back here ) in your post and remember to share this hop with all of your blogging friends!
Have a great week and don't forget to leave a note on the garden gate today!
Dandelion Wishes,
Deborah Jean
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ReplyDeleteGreat looking Rhubarb! Can't wait for Rhubarb and Strawberry Crisp! Yum! I love fresh spring veggies and fruits!
ReplyDeleteVery impressive rhubarb and a super food to boot! Thanks once again for hosting- Enjoy the weekend ! Rebecca @ Natural Mothers Network ( Seasonal Celebration Sunday) x
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